How to Dry Foods – PDF download ~ 9781557884978

How to Dry Foods
by Deanna Delong

How to Dry Foods – Click Here

• Author: Deanna Delong
• Format: paperback, 224 pages
• Release date: September 5, 2006
• Publisher: HP Books
• Language: english
• ISBN: 9781557884978 (1557884978)
• Genres: cookbooks, cooking, reference, food, gardening

About The Book

When you dry food, you’re saving everything: energy, nutrients, money, and, best of all, taste. This step-by-step guide to drying all kinds of fruits, vegetables, and nuts is also the most comprehensive reference available for methods of drying and home dehydrating equipment. The only book needed to master this age-old culinary tradition, How to Dry Foods includes:

Step-by-step instructions on how to dry a wide variety of foods

Updated information about equipment and drying techniques

More than 100 delicious recipes, from main courses to desserts and more

Helpful charts and tables for at-a-glance reference

Food safety tips

Clever crafts that are made from dried foods

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